gaggia espresso evolution Information

Brazil is the largest coffee producer in the world and has been for over one hundred years. Brazilian coffee is famous for the wonderful blends.





Turkish coffee demands more time and attention to detail to brew. Utilizing extremely fine grinds, much like powdered sugar granules, Turkish coffee requires the water, coffee grounds and sugar to be brought to boil 3 to 4 times. The grounds stay in the coffee while being served in specialty sized cups. Turkish coffee uses the finest grind attainable.

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You can purchase your coffee ground or whole bean, however for the freshest flavor, it is recommended that you purchase whole bean because coffee looses its flavor slightly after it is ground. It is also recommended that you store your coffee beans in a cool dark place however not in the freezer. Along with the choices that you have in choosing the ideal coffee, you may also be astounded at the many methods of brewing the ideal mug of coffee.

Be sure to store your coffee in an air-tight container in a cool, dry place away from any potentially contaminating odors. Freezing beans can damage the oils that give coffee its body and flavor. To really lock in the freshness of whole beans or cut grounds, double bag them. Ground beans can lose flavor within a few hours if exposed to the air. Even well-stored ground coffee begin to stale after only a few days, so its recommended that you dont prepare more beans than you need at the moment. A trick for adding life to pre-ground, stored coffee is to briefly grind it again so new surface area is exposed.

gaggia classic coffee

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